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Fun Foods: Clever Ideas for Garnishing & Decorating



  • Used Book in Good Condition

Description for Fun Foods: Clever Ideas for Garnishing & Decorating

Book by Kros, Wim

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Black Orchids (Nero Wolfe)




Description for Black Orchids (Nero Wolfe)

Not much can get Wolfe to leave his comfortable brownstone, but the showing of a rare black orchid lures him to a flower show. Unfortunately, the much-anticipated event is soon overshadowed by a murder as daring as it is sudden. It’s a case of weeding out a cunning killer who can turn up anywhere—and Wolfe must do it quickly. Because a second case awaits his urgent attention: a society widow on a mailing list of poison-pen letters leading to a plot as dark as any orchid Wolfe has ever encountered.

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Wreaths of Friendship




Description for Wreaths of Friendship

This is a pre-1923 historical reproduction that was curated for quality. Quality assurance was conducted on each of these books in an attempt to remove books with imperfections introduced by the digitization process. Though we have made best efforts - the books may have occasional errors that do not impede the reading experience. We believe this work is culturally important and have elected to bring the book back into print as part of our continuing commitment to the preservation of printed works worldwide.

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Poems and Ballads: Third Series (Dodo Press)




Description for Poems and Ballads: Third Series (Dodo Press)

Algernon Charles Swinburne (1837-1909) was a Victorian era English poet. His poetry was highly controversial in its day. He is considered a decadent poet. Many of his early and still admired poems evoke the Victorian fascination with the Middle Ages, and some of them are explicitly medieval in style, tone and construction, including The Leper, Laus Veneris, and St Dorothy. His mastery of vocabulary, rhyme and metre arguably put him among the most talented English language poets in history, although he has also been criticized for his florid style and word choices that only fit the rhyme scheme rather than contributing to the meaning of the piece. After the first Poems and Ballads, Swinburne's later poetry was devoted more to philosophy and politics. He did not stop writing love poetry entirely, but the content was less shocking. Amongst his other works are: A Century of Roundels (1883) and The Age of Shakespeare (1908).

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FAR FLUNG FLOYD: KEITH FLOYD'S GUIDE TO SOUTH-EAST ASIAN FOOD




Description for FAR FLUNG FLOYD: KEITH FLOYD'S GUIDE TO SOUTH-EAST ASIAN FOOD

Keith Floyd (28 December 1943 - 14 September 2009) was a British celebrity chef, television personality and restaurateur, who hosted cooking shows for the BBC and published many books combining cookery and travel. On television, his eccentric style of presentation endeared him to millions of viewers worldwide.

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Illustrated Cake Decorating Ideas; Learn Cake Decorating




Description for Illustrated Cake Decorating Ideas; Learn Cake Decorating

Learn the techniques for cake decorating! There is certainly a great difference in being able to do the work and in interpreting to others how it should be done. In this book we have laid down a system of teaching on strict rules from which we never depart and which we find works best.

This book contains eight, illustrated, chapters on items such as:

CHAPTER I
Necessary Tools for Piping and Ornamenting

CHAPTER II
Preparing Icing

CHAPTER III
How to Ice Cakes

CHAPTER IV
Preliminary Exercises

CHAPTER V
Full Designs - Birthday Cakes

CHAPTER VI
Wedding Cakes - Chiefly Network

CHAPTER VII
Chocolate Medallions for Cake Centers

CHAPTER VIII
Flower-Piping

Concluding Remarks

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How to Survive Snack Attacks ... Naturally




Description for How to Survive Snack Attacks ... Naturally

The famous double-your-energy Zucker twins offer natural and nutritious snack treats for health and energy. Illustrated.

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Black Orchids




Description for Black Orchids

A remarkably rare black orchid at a flower show lures Nero Wolfe from his comfortable brownstone. But before the detective and his sidekick, Archie Goodwin, can stop and smell the roses, a diabolically daring murder puts a blight on the proceedings. The murderer to be weeded out is definitely not a garden-variety killer. Wolfe must also throw his considerable weight into another thorny case, this one involving a rich society widow bedeviled by poison-pen letters and a poisonous plot as black as Wolfe's orchids - with roots even more twisted.

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The Book of Jewish Food: An Odyssey from Samarkand to New York




Description for The Book of Jewish Food: An Odyssey from Samarkand to New York

A monumental work--the story of the Jewish people told through the story of Jewish cooking--The Book of Jewish Food traces the development of both Ashkenazic and Sephardic Jewish communities and their cuisine over the centuries. The 800 magnificent recipes, many never before documented, represent treasures garnered bu Roden through nearly 15 years of traveling around the world. 50 photos & illustrations.Claudia Roden, author of The Book of Jewish Food, has done more than simply compile a cookbook of Jewish recipes--she has produced a history of the Jewish diaspora, told through its cuisine. The book's 800 recipes reflect many cultures and regions of the world, from the Jewish quarter of Cairo where Roden spent her childhood to the kitchens of Europe, Asia, and the Americas. Both Ashkenazi and Sepharidic cooking are well represented here: hallah bread, bagels, blintzes, and kugels give way to tabbouleh, falafel, and succulent lamb with prunes, which are, in turn, succeeded by such fare

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Sugar Decorating: Filigree, Flowers and Flooding




Description for Sugar Decorating: Filigree, Flowers and Flooding

A work on the subject of sugar decorating, by the author of "Sugar Art", "Saying it with Sugar" and "Cake Decorator".

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Fruit Garnishing

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Fruit Garnishing




Description for Fruit Garnishing

Introduction.

Carving Baby Pineapples
Carving Papaya Leaves
Carving Papaya Flowers and Leaf
Carving Little Butterflies
Carving Water Lilies from Papaya
Carving Cantaloupe Green Rose
Carving Styling Lotus from Cantaloupe
Carving Cantaloupe Flower
Carving Cantaloupe Dahlia
Carving Cantaloupe Sunshine Flower
Carving Cantaloupe Sunflower
Carving Cotton Rose on Guavas
Carving Guava Blossoms
Carving Guava Bowl
Carving Rose Apple Blossom
Carving Tulips from Rose Apples
Carving Mango Flower
Carving Mango Dahlias
Carving White Marigolds from Green Mango
Carving Leafy Mangoes
Fruit Carving Knife
Decorating Knife
Garnishing Tools
Carving Knife
Flexible Carving Knife


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Present It: New Ideas for Stylish Garnishes (Cook It)




Description for Present It: New Ideas for Stylish Garnishes (Cook It)

A guide to mastering the techniques of stylish decoration and garnishing, using inexpensive and readily available ingredients and utensils. There are suggestions for serving food and over 50 garnishes, along with a special section on dessert garnishes.

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Practical Carving (1887)




Description for Practical Carving (1887)

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

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The Waterworks: A Novel Free Download

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The Waterworks: A Novel



  • E.L. Doctorow
  • Historical Fiction
  • urban fiction

Description for The Waterworks: A Novel

“An elegant page-turner of nineteenth-century detective fiction.”
–The Washington Post Book World

One rainy morning in 1871 in lower Manhattan, Martin Pemberton a freelance writer, sees in a passing stagecoach several elderly men, one of whom he recognizes as his supposedly dead and buried father. While trying to unravel the mystery, Pemberton disappears, sending McIlvaine, his employer, the editor of an evening paper, in pursuit of the truth behind his freelancer’s fate. Layer by layer, McIlvaine reveals a modern metropolis surging with primordial urges and sins, where the Tweed Ring operates the city for its own profit and a conspicuously self-satisfied nouveau-riche ignores the poverty and squalor that surrounds them. In E. L. Doctorow’s skilled hands, The Waterworks becomes, in the words of The New York Times, “a dark moral tale . . . an eloquently troubling evocation of our past.”

“Startling and spellbinding . . . The waters that lave the narrative

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The Book of Sauces (Classic Reprint)




Description for The Book of Sauces (Classic Reprint)

Since sauces accompany practically every dish, whether it be savory (fish or meat) or a sweet, it follows that sauce-making constitutes a most important branch in cookery. An apology is therefore nardly needed for the publication of a volume devoted entirely to the art of preparing sauces. It was, I believe, the great maitre-chef Careme who put a premium on any original creation in cookery. To him it mattered little if people criticised adversely new dishes which he introduced. He had such confidence in his ability to create something artistic as well as original that he could afford to wait while his rivals endeavored to spoil the reputation of hisH ollandaise orS almis. Today an innovation in cookery is subjected to practically the same fire of criticism. One season it is the introduction of a new Entree or Hors-d oeuvre, the next the culinary world sits in judgment on a certain sauce which becomes fashionable as an adjunct to a famous Entree orE ntremet. Whilst disclaiming originali

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In the Grip of Terror




Description for In the Grip of Terror

Following a terrorist attack,Homeland Security agents divide the Population into groups segregated by age and relocate them into Security Compounds. In the compound the teenage boys, discover that they have entered the grip of terror, and seek an escape

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The Ultimate Slow Cooker Book

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The Ultimate Slow Cooker Book

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The Ultimate Slow Cooker Book: More than 400 Recipes from Appetizers to Desserts (Better Homes and Gardens Ultimate)

The only slow cooker book you'll ever need!
Get the most out of your slow cooker with this collection of 400 diverse and delightful recipes. Inside you'll find easy, creative ideas for main courses, appetizers, side dishes, desserts, even breakfast and hot beverages.
giving you the best:
Creative, crowd-pleasing slow cooker ideas from the experts in the Better Homes and Gardens® Test Kitchen
More than 200 full-color photographs
More than 400 recipes—from traditional slow cooker meals to inventive new creations
Savvy advice on getting the most out of your slow cooker
Bonus: A "Crockery Conversions" feature showing how to cook many of your favorite conventional soups, stews, and roasts in the slow cooker

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Wreaths of Friendship: A Gift for the Young Free Online

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Wreaths of Friendship: A Gift for the Young




Description for Wreaths of Friendship: A Gift for the Young

Francis Channing Woodworth (1812-1859), who wrote under the pseudonyms Uncle Frank and Theodore Thinker, was the author of Stories About Animals (1850), Stories About Birds (1851), Woodworth's Cabinet of Curious Things (1852), The Holiday Book (1853), Balloon (1854), Young American's Life of Fremont (1856), Jack Mason, The Old Sailor, Uncle Reuben and his Budget of Stories, Wreaths of Friendship, The Diving Bell; or, Pearls to be Sought for, A Peep at our Neighbors and Willow Lane Stories. Timothy Shay (T. S.) Arthur (1809-1885) was a popular nineteenth-century American author. He is most famous for his temperance novel Ten Nights in a Bar-Room and What I Saw There (1854). He was also the author of dozens of stories for Godey's Lady's Book, the most popular American monthly magazine in the antebellum era, and he published and edited his own Arthur's Home Magazine, a periodical in the Godey's model, for many years. Virtually forgotten now, Arthur did much to articulate and disseminate t

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Great Food at Home




Description for Great Food at Home

“I've wanted to write a cookbook for many years ... chock full of great restaurant recipes, of course—but ones people can duplicate at home without taking the day off.” —Mark McEwan

Celebrity chef Mark McEwan is widely recognized for his distinctive style of cooking that captures the essence of classical cuisine with nuances of contemporary flavours. Regardless of the lofty accolades—his restaurant North 44 has been named the best in Toronto by Gourmet magazine for three years running, and Bymark was anointed as enRoute magazine's New Restaurant of the Year—McEwan loves the simple pleasures of cooking good food at home.

Great Food at Home is full of recipes that all home cooks can make with ease—a go-to cookbook that will be spotted in people's kitchens years from now, well thumbed and sauce-stained. Illustrated with full-colour photography, it includes McEwan's favourite recipes. Basics aside, a lot of the recipes reflect simple, rustic fare—from

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Paleo Italian: Delicious Italian Gluten-Free Recipes for Authentic Classic Italian Dishes, Just the Way Italians Love to Eat it! Free Download

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Paleo Italian: Delicious Italian Gluten-Free Recipes for Authentic Classic Italian Dishes, Just the Way Italians Love to Eat it!




Description for Paleo Italian: Delicious Italian Gluten-Free Recipes for Authentic Classic Italian Dishes, Just the Way Italians Love to Eat it!

Paleo ItalianDelicious Italian Gluten-Free Recipes for Authentic Classic Italian Dishes, Just the Way Italians Love to Eat it!In this book, you’ll find unique ways of creating pasta and dough so you can enjoy gluten-free and grain-free foods
that fit your Paleo Diet Menu Plan. You will get different but guaranteed great tasting Italian dishes that the whole
family will surely love.The book lets you enjoy the food you love even if you need to follow a strict menu plan. You will find different
pasta ideas, pizza dough ideas, and other Paleo-friendly way of cooking that you never knew were even possible.This book opens up many possibilities and enhances your creativity in making Paleo-inspired Italian dishes.Also, Included In This Book:Classic Pasta DishesPaleo Italian Vegetarian RecipesPaleo Italian Meaty MealsClassic Italian PizzaSpaghetti with Beefy BologneseAnd Much More!Scroll Up and Grab Your Copy Now!

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Foods and Household Management; A Textbook of the Household Arts




Description for Foods and Household Management; A Textbook of the Household Arts

This is a pre-1923 historical reproduction that was curated for quality. Quality assurance was conducted on each of these books in an attempt to remove books with imperfections introduced by the digitization process. Though we have made best efforts - the books may have occasional errors that do not impede the reading experience. We believe this work is culturally important and have elected to bring the book back into print as part of our continuing commitment to the preservation of printed works worldwide. This text refers to the Bibliobazaar edition.

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Microwave Cookbook Rb

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Microwave Cookbook Rb



  • Used Book in Good Condition

Description for Microwave Cookbook Rb

Book by Creative Foods, Ltd.

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Dream Dictionary

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Dream Dictionary




Description for Dream Dictionary

The ultimate Guide To Your Inner Self. Let dream therapist Tony Crisp be your guide on one of the most enlightened journeys you will ever take: into the world of your own subconcious mind. Based on material from thousands of dreams gathered during 22 years of research, Dream Dictionary is alphabetically organized to give you instant reference to:

Dream Symbols and their meaning.

Recurring dreams and their significance.

Nightmares -- what they reveal and how to banish them.

Sex, money, and color in your dreams.

Health and your dreams.

Dream archetypes -- what they mean and how to work with them. Problem solving -- how to unlock the extraordinary creative potential of your dreams, and much more!

From Abandoned To Zoo, here is the unique encyclopedia handbook that provides an authoritative history of dreams and dream research as well as original insight and essential information that will allow you to unde

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Our Favorite Quick & Easy Recipes Cookbook: It's almost dinnertime...what to serve?  Gather everyone around the table for satisying meals that are ready in no time. (Our Favorite Recipes Collection)

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Our Favorite Quick & Easy Recipes Cookbook: It's almost dinnertime...what to serve? Gather everyone around the table for satisying meals that are ready in no time. (Our Favorite Recipes Collection)




Description for Our Favorite Quick & Easy Recipes Cookbook: It's almost dinnertime...what to serve? Gather everyone around the table for satisying meals that are ready in no time. (Our Favorite Recipes Collection)

Over 60 of our favorite quick & easy recipes, with handy time-saving tips. Purse-friendly size make meal-planning on the go easy.

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The 50 Best Fondue Recipes: Tasty, fresh, and easy to make!




Description for The 50 Best Fondue Recipes: Tasty, fresh, and easy to make!

They’re sweet. They’re savory. And they’re right at your fingertips. The 50 Best Fondue Recipes is an appetizing selection of delicious ideas on what to melt. From Classic Swiss Fondue to Honey-Almond Flambé, there’s plenty included so you can whip up satisfying treats in no time. Enjoy!

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